As of Monday morning, the Glass Incident Fire had consumed 65,580 acres of Napa and Sonoma Counties, destroying 326 commercial buildings, including a slew of restaurants, wineries, lodges, and resorts. Things improved significantly over the weekend, as cooler temperatures and improving weather conditions allowed firefighters to contain the blaze by 30 percent — fortified, in part, by meals served to them by local chef Guy Fieri, of donkey sauce; Diners, Drive-Ins, and Dives; and 400-goat-ownership fame.

Fieri is also