Upstate restaurant owner risks breaking law to protect employees amid new coronavirus restrictions

  • By cvbizz
  • March 19, 2020
  • 0
Share This Post!

An upstate restaurant owner risked breaking new state dining restrictions in order to pay and protect his employees as the South Carolina restaurant industry continues to decline amid coronavirus concerns and regulations. Arnold’s restaurant owner and prominent businessman Gary Durkee says that South Carolina Governor Henry McMaster’s latest decision to ban dine-in options in South Carolina restaurants has significantly decreased income at his four Arnold’s

PHP Code Snippets Powered By :