We are very excited to welcome winemaker Eric Sussman from Radio-Coteau for his first trip to South Carolina. This five-course paired dinner will feature some of our favorite forward-thinking wines from California (listed below).
Tickets are $95++ per person.
Call 864-219-3082 or email info@theanchoragerestaurant.com to reserve your seats. Prepayment is required.
Learn more at theanchoragerestaurant.com
Wine List
Radio-Coteau Anderson Valley Chardonnay Savoy Vineyard 2017
Radio-Coteau Pinot Noir La Neblina Sonoma Coast 2015
Radio-Coteau Syrah Las Colinas Sonomoa Coast 2015
County Line Pinot Noir Sonoma Coast 2018
County Line Anderson Valley Rose 2018
