Topsoil is offering a plant based chefs box this week! Adam has been busy writing menus to make this a weekly offering moving forward. Each box includes (4) 32oz market offerings, (3) 32 oz. seasonal soups/salads, 4 dips and spreads and a loaf of fresh baked sourdough. It’s enough food for most meals in a week for one person, or a great addition to your family meals throughout the week. We will be adding new offerings each week depending on what’s coming from our garden. They look forward to sharing the bounty with us all!
This Week’s Menu
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