Jackrabbit Filly | Mike Ledford

Carolinas food insiders discuss the meals that kept them going this year

In keeping with Eater tradition, our closeout of the year is a survey of friends, industry types, and bloggers. To kick it off in the Carolinas, Eater asked the group eight questions, ranging from the restaurants they frequented for takeout to the saddest surprises of the year. Responses are in no particular order, and readers are encouraged to leave answers in the comments.

Q. What were your regular go-to destinations for takeout and delivery in 2020? [or outdoor dining]

Eric Ginsburg, Eater Carolinas contributor
More than anywhere else, I ordered takeout from these Durham restaurants: Guasaca (South American), Ex-Voto (Mexican), Vine Sushi & Thai, Mediterra Grill (Mediterranean), Michoacán Mexican, NaanStop Indian Cuisine, Saltbox Seafood Joint, and Pad Thai Cuisine.

Mike Ledford, Eater Carolinas photographer
Rodney Scott’s, Dashi, Park Pizza, D’Alesandro’s, Nick’s Gyros and Phillys, and the Codfather