Greenville restaurants brainstorm new ways to keep busy

  • By cvbizz
  • March 19, 2020
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via wyff.com

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Two days after Governor Henry McMaster ordered a state of emergency prohibiting restaurants, bars and breweries from allowing customers to dine in, some of those establishments are coming up with new ways to keep their staff employed. The crew at Sully’s Steamers off Washington Street set up tables blocking off the once-busy dining area. They’ve added to their take-out and delivery routines. Their usual delivery

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