Mother’s Day Brunch with Champagne!

Join Chef Spencer for an afternoon of learning how to take your brunch items up a notch for Mother’s Day! Great idea for a mother-daughter (adult) afternoon out! Includes one glass of champagne with raspberries. Menu: Frittata with Lox and Arugula Poached Egg with Hollandaise and Roasted Asparagus Blueberry, Lemon and Ricotta Pancakes Participation - $59
  • April 4, 2018
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