On select Sundays we pull a limited supply of our beautiful green bottles for you to sip and savor while enjoying a guided talk from one of our brewers. You can look forward to learning the special story behind each hand crafted ale, from inception to ingredients, brewing processes and aging methods, aromatics, tasting notes, packaging, and naming. More details about which brews and batches will be released closer to event day. The afternoon also includes a tour of our barrel room, a straight-from-the-barrel tasting, and a Q&A session with owner and head brewer Shawn Johnson. The session is limited to just 20 people. Tickets will be available one month prior to event day. Don't miss this special afternoon - our Cellar Sundays always sell out!