In my first full week of working from home, I was on a quest to figure out how to make coffee — that didn’t taste absolutely revolting — without a coffee maker. I came across a semi-viral coffee recipe (on TikTok, of course) that was so plainly simple and aesthetically pleasing, I began making it every morning as a little quarantine treat to start my day. During my first few attempts at what’s called “dalgona coffee,” I dutifully snapped photos