What were you doing in high school? Will Shurtz of Greenville’s Methodical Coffee was already brewing, serving and pop uping his way to stardom in the coffee limelight. Then he was traveling across the southeast as the Vagabond Barista and he turned that into a thriving business that now reaches across the country. From the NY Times to the cover of Imbibe Magazine and Daily Coffee News, Will and partners Marco Suarez and David Baker are pushing Greenville’s coffee culture forward. On a gorgeous early spring day, Will visited Tin Roof Farm, brewed a pot of coffee, and got a tour of the farm. He loved meeting all the chickens, turkeys, dogs, bees and was a great guest. Listen in as he discusses all things caffeinated. Learn more at tinrooffarmradioshow.com
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